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2017

January 27, 2020
Whiskey Toast

6 Best Times to Drink Bourbon

There is no bad time to enjoy bourbon. How could there be? It’s smooth like no other spirit, and even a single sip submerges you into a world of pleasure and complexity. But then there are those times that seem to simply demand a toast. These are the six best times to hoist a glass: (more…)
January 27, 2020
Lux Row Double Barrel Bourbon

Lux Row Double Barrel Bourbon Makes Whisky Advocate’s Top 10 List

When we introduced our limited-edition Lux Row Double Barrel Kentucky Straight Bourbon last year, we noted that it was released as a thank you to customers for their support during our first year of business. A special bottling available at the Lux Row gift shop, the bourbon was blended after being aged in two different barrels for a dozen years each. Now we’d like to thank Whisky Advocate magazine, which clearly found it pretty special too: Lux Row Double Barrel was declared one of the 10 highest-scoring whiskies in the magazine’s Winter 2019 Buying Guide. To determine the top 10, the tasting panel blind-tasted and reviewed more than 170 whiskies of all types, from ryes to single malts to bourbons. (more…)
December 16, 2019
Lux Row Distillers Rickhouse

The Evolution of Barrel Making

Bourbon isn’t bourbon until it’s been aged in barrels, both by tradition and by law. It needs a protected, waterproof vessel to come into its own, and wooden barrels are just the ticket. Barrel-making is an ancient process — but there’s room for innovation, says Jeff LaHue, head of strategic partnerships at Independent Stave Company (ISC), the largest maker of whiskey barrels in the world. ISC also supplies barrels to Lux Row Distillery. (more…)
November 20, 2019
Blood Oath Pact No. 5

Lux Row Team Members Share Their Holiday Traditions

Holidays are made for bourbon, and there’s no one who knows that better than the team at Lux Row Distillers. Nearly two years after the distillery opened in Bardstown, Kentucky, the staff has formed a kind of bourbon family. Working together to make the finest bourbon in the land generates a certain camaraderie. Here are a few favorite holiday traditions from the Lux Row team. (more…)
November 6, 2017

Lux Row Virtual Tour

Experience Lux Row Distillers before its doors officially open by taking a virtual tour. Make your way up the tree-lined driveway to Lux Row’s sprawling 90-acre site. Take a step inside the Visitor Center and tasting room, home to the distillery’s retail experience and where you’ll sip award-winning brands alongside your fellow bourbon-lovers. Then tour where the fermenting, cooking and distilling will take place before heading out to see the distillery’s 6-story barrel warehouse, where 20,000 barrels of Kentucky Straight Bourbon will be housed and aged. (more…)
May 15, 2017

Distillery Construction Update

Springtime has been busy at Lux Row Distillers –sunny skies and warmer temperatures have helped, as construction has been moving right along in the Bardstown countryside. The 20,000 square foot, six-story warehouse is now complete and ready to hold 20,000 barrels of Kentucky’s finest bourbon. In addition, internal tanks have been installed – both hot and chilled water tanks, fermenters, the beer well and the cookers. Lux Row Distillers cookers are 4,000 gallons each and the fermenters have a capacity of 8,000 gallons each, standing at 18 feet tall. Meal bins have been installed and are ready to receive the good stuff to make some bourbon. (more…)
March 2, 2017

Installation of the 43′ Copper Column Still

Progress is being made at Lux Row Distillers construction site – and a major milestone has been achieved – the distillery’s all-copper column still from Vendome Brass and Copper Works has been installed. With its base, the still stands at 43 feet and weighs 6,293 pounds, with a 36-inch diameter. “This is a momentous day for us at Lux Row Distillers,” says Donn Lux. “The still is the heartbeat of a distillery and we have carefully chosen the perfect still for Lux Row. We are looking forward to putting this still to good use soon, making some fine bourbon.” (more…)
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