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July

July 28, 2020
Corkcicle Whiskey Wedge (1)

5 Essential Whiskey Glasses for Your Sipping Pleasure

It’s uncivilized to drink whiskey straight from the bottle, but pouring it into an ill-suited glass is nearly as bad. Show off your Lux Row whiskey and encourage its flavors, scent, and color in the proper vessel. Don’t know which one to reach for? Here are five suggestions. (more…)
July 28, 2020
Lux Row rickhouse

The Lux Row Lowdown on Whiskey Barrel Storage

If you analyze what makes bourbon taste so good, you might think of the sweetness that comes from its corn mash, or the caramel and vanilla that come from the charred barrels when it ages. But there's another, almost invisible influence that makes whiskey what it is: the air that it breathes. (more…)
June 30, 2020

Everything You Need to Know About Bourbon + Proof

If you're a bourbon drinker, and of course you are, then you know about "proof." It's one of those liquor words. Proof tells how strong a spirit is, and for plenty of people, that's all they need to know. But boning up on the finer details can add to your appreciation of your bourbon — and that is always a good thing. (more…)
May 20, 2020
Bourbon and Ice Cream

5 Melt-in-Your-Mouth Bourbon and Ice Cream Pairings

Bourbon goes with everything, whether it’s a sizzling steak hot off the grill or a charcuterie board with smoky nuts and cheese. But there’s no sweeter pairing than bourbon and ice cream. (more…)
July 29, 2019
Lux Row David Nicholson

Lux Row’s Mash Bill Explained

If you’re a bourbon drinker, you’re familiar with the term mash. It’s one of the major steps in whiskey making (beer, too). Mash refers to all the grains — wheat, corn, barley, and rye — that form the very basis of bourbon. The mix of grains is called the mash bill. And each distiller has its own signature recipe. Lux Row Distillers Global Brand Ambassador Philip Lux says that a bourbon’s mash bill is key to defining its flavor. (more…)
July 29, 2019
Barbecue ribs

Your Bourbon and Barbecue Pairing Guide

Summer means barbecues, and barbecues mean tasty meats. Barbecue and bourbon is just one of those pairings that was meant to be. Both boast layers of complexity, which can be achieved only after prolonged periods of doting attention — whether it’s brisket smoked for hours over hickory wood or bourbon aged for years in a charred oak barrel. There are no shortcuts here. You can’t make this kind of magic overnight. Be it bourbon or sausage, you’re enjoying traditions that have been honed and treasured for centuries, coming together in an infinitely pleasurable single sip or bite. (more…)
July 1, 2019
Lux Row Brand Ambassador Landon Foster

Meet Lux Row Team Member Landon Foster

Job: Lux Row Brand Ambassador Duties: My primary role is to provide a world-class guest experience by educating visitors about the Lux Row bourbon-making process and portfolio of brands. From time to time, I take the bourbon to the people by conducting tastings at regional bourbon events. Additionally, I assist the marketing team by creating on-site live social media content. (more…)
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