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Whiskey Education

March 28, 2019
Lux Row Distillers Rickhouse

Bourbon’s Secret Ingredient? Barrels

Making great bourbon involves many ingredients, each essential in its own right, whether it’s the corn and grains or the cool, clear Kentucky water. But one of the most crucial elements in shaping bourbon into the drink we love: the charred American oak barrels in which it’s aged. (more…)
February 28, 2019
Clayton & Crume founders Clay Simpson and Tyler Jury

Kentucky Craftsmen Spotlight: Clayton & Crume

Plenty of entrepreneurial dreams have been hatched in a college dorm room, but few actually end up maturing into fully fledged businesses. Clayton & Crume, however, is one of the success stories. Western Kentucky University graduates Clay Simpson and Tyler Jury started out making belts for friends and fraternity brothers in a makeshift dorm studio. Now they run a thriving leather goods company in the heart of bourbon country: Louisville, Kentucky. (more…)
February 1, 2019
Bardstown map

5 Things to Know Before Visiting Bardstown, Kentucky

Like any right-thinking person, you’ve made the decision to visit Bardstown, Kentucky, the Bourbon Capital of the World and winner of the title “most beautiful small town in America.” Obviously, a tour Lux Row Distillers is at the top of your list. But where do you go from there? Here are five things you need to know before bopping into Bardstown. (more…)
February 1, 2019
Old Ezra

Demystifying the Label on Your Bourbon Bottle

When you’re in the bourbon section of your local liquor store, you can’t go wrong with any of our fine Lux Row offerings. But even then, you have some choices to make. If you’d like to be a more confident shopper — or you just want to impress people at dinner parties — read on to learn how to interpret that sometimes-mysterious bourbon label.  (more…)
October 2, 2018

A Foolproof Guide to Pairing Whiskey With Food

Whiskey on its own is perfection. But it doesn’t have to be a loner. It cozies up to food in a surprisingly compatible manner. Fine whiskey, including bourbon — served straight, on ice, or in a stimulating cocktail — combined with the right food can be a match made in heaven. You just need to observe a few basic rules. (more…)
October 15, 2018

8 Things You Probably Don’t Know About Bourbon

Think you know everything there is to know about bourbon? We bet you’ll learn at least one new fact from reading this list. If nothing on here surprises you, then kudos! You’ve earned a drink. (more…)
January 10, 2019
David Nicholson bottle with glass

How to Bring Out Bourbon’s Best Flavor

Bourbon being bourbon, it tastes pretty great no matter how you drink it. But with a spirit this divine, there’s a world of pleasure to be savored when you take the time to do it right. Here to tell us how to bring the most flavor out of bourbon is Lux Row Distillers ambassador and lead brand representative Philip Lux. (more…)
February 1, 2019
Old Ezra

Demystifying the Label on Your Bourbon Bottle

When you’re in the bourbon section of your local liquor store, you can’t go wrong with any of our fine Lux Row offerings. But even then, you have some choices to make. If you’d like to be a more confident shopper — or you just want to impress people at dinner parties — read on to learn how to interpret that sometimes-mysterious bourbon label.  (more…)
March 28, 2019
Lux Row Distillers Rickhouse

Bourbon’s Secret Ingredient? Barrels

Making great bourbon involves many ingredients, each essential in its own right, whether it’s the corn and grains or the cool, clear Kentucky water. But one of the most crucial elements in shaping bourbon into the drink we love: the charred American oak barrels in which it’s aged. (more…)
March 28, 2019
Barrels being charred at ISC

The Art of the Bourbon Barrel’s Char

By regulation, all bourbon must be aged in new charred oak barrels. Why? Because unlike other whiskies, no additives (other than water) are allowed in bourbon. No added color. No added flavors. So, other than the distillate itself, bourbon picks up a lot of its character from the barrels. And the character of the barrels depends in large part on the level of char. To learn more about the process, we chatted with Jeff LaHue, head of strategic partnerships at Independent Stave Company (ISC), which supplies and chars barrels for Lux Row Distillers. (more…)
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