fbpx

bourbon tasting

December 16, 2019
Lux Row Distillers Rickhouse

The Evolution of Barrel Making

Bourbon isn’t bourbon until it’s been aged in barrels, both by tradition and by law. It needs a protected, waterproof vessel to come into its own, and wooden barrels are just the ticket. Barrel-making is an ancient process — but there’s room for innovation, says Jeff LaHue, head of strategic partnerships at Independent Stave Company (ISC), the largest maker of whiskey barrels in the world. ISC also supplies barrels to Lux Row Distillery. (more…)
November 20, 2019
Blood Oath Pact No. 5

Lux Row Team Members Share Their Holiday Traditions

Holidays are made for bourbon, and there’s no one who knows that better than the team at Lux Row Distillers. Nearly two years after the distillery opened in Bardstown, Kentucky, the staff has formed a kind of bourbon family. Working together to make the finest bourbon in the land generates a certain camaraderie. Here are a few favorite holiday traditions from the Lux Row team. (more…)
November 18, 2019

3 Fizzy Bourbon Cocktails for Holiday (or Everyday) Sipping

One of the hottest beverages of 2019 — besides bourbon, of course — is hard seltzer. The spiked carbonated drink is so popular that bars have been running out of it. Effervescent and mildly fruity, hard seltzers make for an invigorating alternative to the furrowed-brow realm of craft cocktails. They’re just missing one thing: bourbon. (more…)
November 5, 2019
Lux Row Distillers Bourbon with corn

Corn and Bourbon, an American Love Story

When you’re talking about bourbon, you can make a list of what matters — barrels, fermentation, mash bill, water. But there’s one more important thing that has to be on the list: corn. Without corn, bourbon cannot exist. (more…)
January 10, 2019
David Nicholson bottle with glass

How to Bring Out Bourbon’s Best Flavor

Bourbon being bourbon, it tastes pretty great no matter how you drink it. But with a spirit this divine, there’s a world of pleasure to be savored when you take the time to do it right. Here to tell us how to bring the most flavor out of bourbon is Lux Row Distillers ambassador and lead brand representative Philip Lux. (more…)
July 29, 2019
Barbecue ribs

Your Bourbon and Barbecue Pairing Guide

Summer means barbecues, and barbecues mean tasty meats. Barbecue and bourbon is just one of those pairings that was meant to be. Both boast layers of complexity, which can be achieved only after prolonged periods of doting attention — whether it’s brisket smoked for hours over hickory wood or bourbon aged for years in a charred oak barrel. There are no shortcuts here. You can’t make this kind of magic overnight. Be it bourbon or sausage, you’re enjoying traditions that have been honed and treasured for centuries, coming together in an infinitely pleasurable single sip or bite. (more…)
August 27, 2019
WhiskyFest

10 Tips to Navigating WhiskyFest

In the heady world of booze-themed festivals, WhiskyFest stands tall. As the leading whiskey (we Kentuckians spell it with an “e”) festival in North America, it’s a go-to event for enthusiasts to talk, sip, and savor. Hosted by Whisky Advocate magazine, WhiskyFest tours annually in a handful of cities, including San Francisco on October 4 and New York City on December 3. (more…)
Sign Up
close slider
Sign up for our Newsletter

Get exclusive updates about events, products, and offers sent right to your inbox.

First Name

Last Name

Email

Date of Birth

*By signing up, you agree to receive email and marketing communication from Luxco and its brands.