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bourbon tasting

April 30, 2021

The History of the Kentucky Derby & Bourbon: Timeless Traditions

Ask anyone what the state of Kentucky is nown for and it won't take long for them to mention the Kentucky Derby and bourbon. Both are not only native to the state of Kentucky, but also have a rich tradition steeped in prestige, story and at least a touch of controversy.

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April 26, 2021

Collector’s Corner: Rebel Ginger and Rebel Root Beer

How can you make your collection of delicious spirits more rebellious? By grabbing one (or both) of these flavored Rebel whiskeys: Rebel Ginger and Rebel Root Beer.

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March 25, 2021

Coming Soon: Blood Oath Pact No. 7

Master Distiller John Rempe's latest in a line of limited-issue Kentucky straight bourbon blends is set to release beginning in mid-April.

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January 22, 2021

Whiskey 101: A Guide to Aging

Aging is an essential part of the process of making bourbon. In fact, it's one of the official, legal requirements, along with the fact that it must be made from at least 51 percent corn and be aged in charred oak barrels. (more…)
January 10, 2019
David Nicholson bottle with glass

How to Bring Out Bourbon’s Best Flavor

Bourbon being bourbon, it tastes pretty great no matter how you drink it. But with a spirit this divine, there’s a world of pleasure to be savored when you take the time to do it right. Here to tell us how to bring the most flavor out of bourbon is Lux Row Distillers ambassador and lead brand representative Philip Lux. (more…)
July 29, 2019
Barbecue ribs

Your Bourbon and Barbecue Pairing Guide

Summer means barbecues, and barbecues mean tasty meats. Barbecue and bourbon is just one of those pairings that was meant to be. Both boast layers of complexity, which can be achieved only after prolonged periods of doting attention — whether it’s brisket smoked for hours over hickory wood or bourbon aged for years in a charred oak barrel. There are no shortcuts here. You can’t make this kind of magic overnight. Be it bourbon or sausage, you’re enjoying traditions that have been honed and treasured for centuries, coming together in an infinitely pleasurable single sip or bite. (more…)
August 27, 2019
WhiskyFest

10 Tips to Navigating WhiskyFest

In the heady world of booze-themed festivals, WhiskyFest stands tall. As the leading whiskey (we Kentuckians spell it with an “e”) festival in North America, it’s a go-to event for enthusiasts to talk, sip, and savor. Hosted by Whisky Advocate magazine, WhiskyFest tours annually in a handful of cities, including San Francisco on October 4 and New York City on December 3. (more…)
May 20, 2020
Bourbon and Ice Cream

5 Melt-in-Your-Mouth Bourbon and Ice Cream Pairings

Bourbon goes with everything, whether it’s a sizzling steak hot off the grill or a charcuterie board with smoky nuts and cheese. But there’s no sweeter pairing than bourbon and ice cream. (more…)
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