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The Legacy Lives On...

Nearly two centuries ago, David Nicholson created the famed ‘43’ bourbon recipe in the backroom of his St. Louis grocery store.

Still possessing the outstanding character for which it earned in 1843, the David Nicholson legacy lives on unchanged, unfettered, and unmatched.

A proud, storied history. A smooth, premium taste.

MEET OUR

Extended family

A proud, storied history. A smooth, premium taste.
Choose a legacy below to learn more.

 
David_Nicholson_1843
David_Nicholson_Reserve

MEET OUR

Extended family

A proud, storied history. A smooth, premium taste.
Choose a legacy below to learn more.

DAVID NICHOLSON

1843
A ‘wheated’ bourbon that provides an exceptionally smooth flavor and finish.

INGREDIENTS
Corn, wheat, and barley

AWARDS
Double Gold Medal - 2017 & 2015 San Francisco World Spirits Competition
Gold Medal - 2016 San Francisco World Spirits Competition


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TASTING NOTES

AROMA
Rich scents of honey and butter are followed by subtle hints of vanilla and oak.

PALATE
Exceptionally smooth to start, followed by woody and smoky tones

FINISH
Long, warm finish with a touch of spice

DAVID NICHOLSON

Reserve
An extra-aged ‘ryed’ bourbon that provides full-bodied flavor and a distinct, spicy taste.

INGREDIENTS
Corn, rye, and barley

AWARDS
Platinum Medal - 2018 SIP Awards
Double Gold Medal - 2017 San Francisco World Spirits Competition
Best Straight Bourbon - 2017 San Francisco World Spirits Competition


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TASTING NOTES

AROMA
Vanilla, honey with toasted, oaky spice

PALATE
Smooth, spicy, sweet honey and just a hint of chocolate

FINISH
Toasty, full-bodied, with a nice long finish

DAVID NICHOLSON

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