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Whiskey Sour
The name is little misleading, for this cocktail is more sweet and tangy than sour.

INGREDIENTS:
2 ounces bourbon
.75 ounce lemon juice
.75 ounce simple syrup

DIRECTIONS:
Add all the ingredients to a shaker filled with ice and shake. Strain into a rocks glass filled with fresh ice. Garnish with a cherry and lemon wedge.
Whiskey Sour
The name is little misleading, for this cocktail is more sweet and tangy than sour.

INGREDIENTS:
2 ounces bourbon
.75 ounce lemon juice
.75 ounce simple syrup

DIRECTIONS:
Add all the ingredients to a shaker filled with ice and shake. Strain into a rocks glass filled with fresh ice. Garnish with a cherry and lemon wedge.
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