In the heady world of booze-themed festivals, WhiskyFest stands tall. As the leading whiskey (we Kentuckians spell it with an “e”) festival in North America, it’s a go-to event for enthusiasts to talk, sip, and savor. Hosted by Whisky Advocate magazine, WhiskyFest tours annually in a handful of cities, including San Francisco on October 4 and New York City on December 3.
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Holidays are made for bourbon, and there’s no one who knows that better than the team at Lux Row Distillers.
Nearly two years after the distillery opened in Bardstown, Kentucky, the staff has formed a kind of bourbon family. Working together to make the finest bourbon in the land generates a certain camaraderie.
Here are a few favorite holiday traditions from the Lux Row team.
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There is no bad time to enjoy bourbon. How could there be? It’s smooth like no other spirit, and even a single sip submerges you into a world of pleasure and complexity.
But then there are those times that seem to simply demand a toast. These are the six best times to hoist a glass:
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If you're a bourbon drinker, and of course you are, then you know about "proof." It's one of those liquor words.
Proof tells how strong a spirit is, and for plenty of people, that's all they need to know. But boning up on the finer details can add to your appreciation of your bourbon — and that is always a good thing.
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