March
September 5, 2023
Creative costumes, horror flicks, thrills and chills — there’s a lot to love about Halloween. However, when it comes to spirits, we know where to find the good stuff, and, no, it’s not in your neighborhood cemetery. Instead, head to your bar cart this holiday and host not just any old Halloween party but a Halloween spirits-tasting party.
Keep reading for a little spooky inspiration, tips on how to pair your favorite Halloween candy with your favorite bourbons, and more.
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July 12, 2023
If you are a bourbon or whiskey enthusiast, you've likely noticed that whiskey collecting has become a hot hobby. This has led to higher prices and harder-to-find bottles that just a few years ago were populating shelves across the country. You might even do some whiskey collecting yourself.
So, we want to ask (and maybe provide an answer to), "Should I collect or drink my whiskey?" Let's have some fun.
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June 20, 2023
Kentucky bourbon whiskey, straight rye whiskey, and whiskey whiskey–there are many variations of everyone’s favorite brown spirit available in every liquor store and bar in the country. But have you ever stopped and really considered the differences? This advanced guide to bourbon, whiskey, and rye will teach you everything you need to know to drink like a pro.
And, even if you already know the basics, we hope you’ll learn something new and appreciate what’s in your glass even more.
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March 27, 2020
Sometimes you want the smooth roll of bourbon. Sometimes you crave spicy. That’s when you reach for rye.
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March 26, 2020
The easiest way to make a Kentuckian choke up? Play “My Old Kentucky Home,” which has been done every year at the Kentucky Derby and countless other sporting and public events since the tune was officially adopted as the state song in 1928.
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March 4, 2020
Lux Row peacocks. Yes, you read that right. These majestic birds are a unique part of the distillery’s history and have made a name for themselves among visitors since Lux Row Distillers opened in 2018.
But you might be thinking … peacocks and bourbon? How did that happen?
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