Distilling Process
May 29, 2024
While drinking bourbon and whiskey is hard to beat, cooking with it comes in a very close second. When done right, the nuance in flavors shines through and can help you elevate just about every dish.
Whether you're a seasoned home cook or new to the culinary scene, this guide will take you on a flavorful journey. It will show you how to use bourbon and whiskey to transform simple dishes into extraordinary experiences.
(more…)April 29, 2024
The thunderous sound of hooves on the track, the kaleidoscope of vibrant hats, and sweaty silver mugs filled with crushed ice, mint, and bourbon. These quintessential images come to mind when thinking about the Kentucky Derby. More than just a horse race, the Kentucky Derby stands as a cultural landmark, celebrating traditions that have been cherished for over a century.
This iconic event, held annually at Churchill Downs in Louisville, Kentucky, is steeped in history and legacy that continue to draw people from all over the world.
But what is it about the Kentucky Derby and these traditions that make it so unique? Let's explore.
(more…)April 19, 2024
Get ready to raise your glasses and toast to a milestone in bourbon craftsmanship as Lux Row Distillers proudly announces the release of Blood Oath Pact 10. This latest edition marks a decade of dedication to excellence, blending tradition with innovation to create a truly remarkable spirit.
(more…)February 13, 2024
Bourbon holds a revered place in the hearts of whiskey aficionados, both for its deeply American spirit and for its rich, complex flavor. To some, the link between bourbon and Kentucky is as indelible as peanut butter and jelly or The Kentucky Derby and the mint julep. However, you may be surprised to learn that bourbon doesn't actually have to be made in Kentucky.
In this deep dive into bourbon, we peel back the layers of misconceptions to reveal the origins of bourbon, how it became so synonymous with Kentucky, and some of the other places bourbon is made.
Continue readingAugust 28, 2019
We’re proud to have four distinct brands of whiskey under one roof. But we weren’t going to stop there. We’d like to introduce you to the newest addition to our family: Lux Row Distillers Double Barrel Kentucky Straight Bourbon Whiskey .
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November 5, 2019
December 16, 2019
Bourbon isn’t bourbon until it’s been aged in barrels, both by tradition and by law. It needs a protected, waterproof vessel to come into its own, and wooden barrels are just the ticket.
Barrel-making is an ancient process — but there’s room for innovation, says Jeff LaHue, head of strategic partnerships at Independent Stave Company (ISC), the largest maker of whiskey barrels in the world. ISC also supplies barrels to Lux Row Distillery.
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June 30, 2020
If you're a bourbon drinker, and of course you are, then you know about "proof." It's one of those liquor words.
Proof tells how strong a spirit is, and for plenty of people, that's all they need to know. But boning up on the finer details can add to your appreciation of your bourbon — and that is always a good thing.
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July 28, 2020
If you analyze what makes bourbon taste so good, you might think of the sweetness that comes from its corn mash, or the caramel and vanilla that come from the charred barrels when it ages.
But there's another, almost invisible influence that makes whiskey what it is: the air that it breathes.
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January 22, 2021
Aging is an essential part of the process of making bourbon. In fact, it's one of the official, legal requirements, along with the fact that it must be made from at least 51 percent corn and be aged in charred oak barrels.